Revitalizing Detox Juice with Strawberries, Celery & Fennel
Refreshing, detoxifying, and rich in antioxidants
Ingredients (serves 1–2)
• ½ medium cucumber
• 3 celery stalks
• ¼ fennel bulb
• 1 to 2 inches of fresh ginger (adjust to taste)
• 1 green apple
• 6 to 8 fresh strawberries
• Juice of 1 lime
Preparation
1. Wash all ingredients thoroughly.
2. Core the apple if desired, and cut everything into sizes that fit your juicer.
3. Run the cucumber, celery, fennel, ginger, apple, and strawberries through the juicer, alternating ingredients for smoother flow.
4. Squeeze the lime juice directly into the extracted juice.
5. Stir well and serve chilled.
Key Benefits
• Cucumber: Highly hydrating and detoxifying, it helps flush out toxins and cools the digestive system.
• Celery: Rich in electrolytes, it reduces inflammation and supports digestive and heart health.
• Fennel: Promotes digestion, reduces bloating, and adds a light sweet-herbal flavor.
• Ginger: A powerful natural anti-inflammatory that boosts immunity and aids digestion.
• Green Apple: High in fiber and antioxidants, it helps regulate blood sugar and balances the acidity of lime.
• Strawberries: Packed with vitamin C and antioxidants that enhance skin glow and immune strength.
• Lime: Detoxifying and alkalizing, it supports liver function and improves nutrient absorption.