Nourishing Face Mask with Raw Potato and Rice Flour Milk
Ingredients:
• ½ raw potato (peeled and chopped into small pieces)
• 1 tablespoon rice flour
• ½ cup water (approximately)
Preparation:
1. In a blender, combine the raw potato, rice flour, and water.
2. Blend until smooth and well combined.
3. Strain the mixture using a fine mesh strainer or cheesecloth to obtain a smooth liquid.
4. For a refreshing effect, refrigerate the strained liquid for about 10 minutes.
Application:
• Apply the liquid to clean skin using a cotton pad or a soft brush.
• Leave it on for 15 to 20 minutes.
• Rinse off with cool or lukewarm water and gently pat dry.
Benefits:
• Raw potato: soothes, brightens, and delivers natural antioxidants.
• Rice flour: hydrates, softens, and helps even out skin tone.
• Liquid texture: ideal for sensitive or irritated skin that cannot tolerate scrubs.